Meatballs

This recipe is one of my kid's favorites- and it couldn't be any easier.In a crockpot combine:
Plain, frozen cooked meatballs and equal amounts of chili sauce and grape jelly.Stir it all together and cook on low for 5-6 hours.
This can also be made over the stove, but add a few tablespoons of water and cook on low for about 1 hour.

Serve over rice.
We also like a side of steamed broccoli and pineapple.