Kosher salt
Pepper
Paprika
Garlic powder
Butter
Cut chicken leg quarters so that they are separate. Rinse and dry well. Remove skin if desired. Place on baking sheet. I like to remove skin on half of them and put on 2 baking sheets. Sprinkle each piece with seasonings and put 1/2 TB butter on each piece. Convection roast at 375 for 1 hour.
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